I hope everyone is healthy and doing alright with our new normal. When the weather permits I have been out side working on the gardens. My kale never died the winter because it was so mild. It recently started growing again. I was able to pick a nice bunch this morning. I will be incorporating it into our meals this week. YD loves smoothies and always tosses some kale in. The gardening season has finally begin! Have you harvested anything from your garden yet this year?
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Thanks for stopping by. I am a wife, mom, sister, daughter, aunt, friend and now a blogger. I care about lots of things as you will find out through my writing. I want to make sure that my family is happy, healthy and financially secure. This is my first blog. I'm learning as I go so I hope you will all be patient with me. This is meant as a happy place for people so please only positive comments. Thanks again. I hope you come back soon.
Today I am grateful for knowing how to cook. I have come a long way in my 40+ years. Hubby wanted ravioli. However he is allergic to dairy. So we made him some ravioli with his dairy free cheese. We actually made enough for 3 future meals too. It took several hours but we got it done. Best part is we had everything we needed thanks to my well stocked pantry. We also made the sauce. What are you grateful for today?